Jan 26, 2010
Blackboard Specials for January 29-31
- Lunch Specials
- Rhody Panini
- with prosciutto, roasted peppers, provolone, and pesto
- Fontina Burger
- Oyster Po’Boy
- Dinner Specials
- Chicken Saltimbocca
- Pan Seared Breast with sage, prosciutto, marsala sauce
- Polenta
- with Roasted Vegetables, Fontina & Smokey Tomato Sauce
- Pesce con Salsa Verde
- Fresh NW Fish with piquant herb sauce
- Brunch Specials
- Poached Eggs on polenta
- with bacon and roasted tomato sauce
- Shrimp, prosciutto, spinach, & parmesan scramble
- Ricotta Waffle
- with caramelized pears and pure maple syrup
