Aug 30, 2010
Blackboard Specials for September 1 – 5
- Lunch Specials
- Mediterranean Ham Sandwich
- with thin sliced ham, artichoke hearts, provolone, aioli
- Spanish Veggie Bocadillo
- roasted veggies with Manchego, romesco
- Fruit & Cheese Plate
- with local Gothberg & Samish Bay Cheeses
- Kofta
- a Pita Sandwich with lamb, beef, hummus, and tzatsiki
- Dinner Specials
- Gambas Pil Pil (Garlic Prawns)
- with chilies, lemon, sherry served with saffron rice
- Chicken Saltimbocca
- with sage, prosciutto, provolone, marsala wine sauce
- Couscous with Lamb & Apricots
- bell pepper, Moroccan Spices
- Grilled Petite Tenderloin
- with gorgonzola and roasted garlic demiglace
- Saturday & Sunday Brunch Specials
- Eggs Lebanon
- English Muffin with lamb sausage, poached eggs, mint hollandaise
- Shrimp Scramble
- with pancetta, spinach, parmesan
- Torrijas (French Toast España)
- with sherry-cinnamon batter and sweet saffron butter
