Rhododendron Café
July 2009 Menu |
Skagit Valley is our home and the source of much of the ingredients that we feature in our dishes. Sometimes from our garden to our favorite regional purveyors.
 WEEKLY SPECIALS
FOR WEEK OF
JULY 1 - 5
(Closed Satuday, the 4th)
LUNCH SPECIALS
Every Wednesday through Sunday from 11am.
- Samish Bay Oyster Po'Boy
- Steamed Mussels and Clams
- with garden herbs, garlic, white wine
- Gothberg Chevre Salad
- with lemon balm-honey dressing
- Garden Veggie Sandwich
- with spicy chickpea spread
DINNER SPECIALS
Every Wednesday through Sunday until 9pm. Join us mid-week (Wednesday and Thursday only) and take advantage of Carol's Special: 20% off on that special bottle of wine from the Rhody cellar.
- Quinoa
- with Local Mushrooms, Garden Peas, tomato-sorrel sauce
- Northwest-Vietnamese Bouillabaisse
- Roast Pork Loin
- with Local Honey-Garden Rosemary Glaze
BRUNCH SPECIALS
Brunch every Saturday and Sunday from 9am to 2pm.
- Seafood Benedict
- Shiitake, Spinach & Provolone Scramble
- Homemade Crepes
- with Fresh Berries and Orange-Almond Syrup
Reservations are limited to parties of 5 or more, except for significant holidays. We are unable to take reservations via email or online. Reservations can be made at (360) 766-6667 when we are open. |
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Our Every Day Menu
Appetizers and Salads:
- Daily Homemade Soup
- (served with bread) ~ Cup : $4.50 Bowl : $6.50
- Mixed Greens
- Seasonal Greens with house made dressing.
~ Choice of Szechuan, Creamy Cheddar. or Balsamic Vinaigrette $5.00
- Rhody Caeser Salad
- with our own Caesar Dressing ~ Small $6.00 Large $9.00 With grilled Chicken $12
- Small Pizza
- topped with pesto, provolone, tomatoes and choice of grilled breast of chicken or artichoke hearts $8.50
- Tasty Trio - NEW for 2008
- A rotating selection of our favorite dips served with homemade breads. $11.50
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- Oyster Shooter
- with fresh horseradish cocktail sauce $1.75 each
Entrees:
Served with a basket of our homemade bread.
- Panfried Oysters
- Local Samish Bay oysters breaded & panfried, served with tartar sauce, oven roasted red potatoes & fresh vegetable $17
- Rhody Cajun Sauté
- Choice of grilled sliced chicken breast or black tiger prawns sautéed with mushrooms, garlic, dark beer, stock, & Cajun spices (1 - 5 stars) served with Cajun Rice and fresh vegetable. Chicken —$16 / Prawns —$19
- Chicken Parmesan
- Fresh Washington chicken breast , breaded and panfried , topped with marinara sauce; served with pasta & fresh vegetable. $16
- Grilled Pork Loin - NEW for 2008
- Marinated fresh pork loin - grilled to order and served with our
homemade fruit chutney, roasted garlic mashed potatoes & fresh vegetable $18
- East Edison Burger
- Half Pound extra lean ground beef - grilled and topped with provolone on our house sesame bun; served with roasted potatoes $11 ~ Add Bacon to your burger $ 1.00
- Polenta with Roasted Mediterranean Vegetables - NEW for 2008
- eggplant, zucchini, mushrooms, tomato, garlic, and garden herbs topped with chevre on creamy polenta $16.00
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These are the great items on this month's menus. If you sign up for our Monthly Newsletter you'll be among the first to learn about all our month's Specials.
Rhododendron Café
5521 Chuckanut Drive Bow, WA
(360) 766-6667
www.rhodycafe.com
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